Leading Research
To generate focused research, Australian Eggs works with industry to build a clearer understanding of the needs of farmers, identifies research groups with the skills to address the issues, and develops targeted research project ideas that have clear pathways to on-farm adoption.
Latest Research Project
Spotty Liver Disease Epidemiology
This project identified key risk factors for Spotty Liver Disease outbreak.
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Rapid identification and pathotyping of virulent IBDV, NDV and AI isolates
The objectives for this project were the development, evaluation and implementation of molecular diagnostic tests for the rapid identification of infectious bursal disease virus (IBDV), Newcastle disease virus (NDV) and avian influenza virus (AIV).
Reducing the use of animal by-product meals in layer diets
Economic constraints and public concerns have compelled the poultry industry to increasingly use a range of cheaper, alternative plant-derived feedstuffs in feed formulations and eliminate the use of animal by-product meals.
Improving mycoplasma vaccines - targets for defined attenuation
This project aims to improve the effectiveness of mycoplasma vaccines, and to use these findings to develop new vaccines capable of providing protection against variant strains that may not be controlled by the current generation of vaccines.
Molecular epidemiology and pathogenesis of infectious laryngotracheitis viruses in Australia
The purpose of this study was to determine the virulence and spread of the Australian ILTV virus, in order to establish a genetic marker for the disease.This could then be developed as a tool for investigating the epidemiology of the disease.
An Egg: Salmonella Quantitative Risk Assessment Model
A quantitative risk assessment of Salmonella contamination of eggs in
Australia, through the development of a tool to predict how changes in industry practices
may impact on the occurrence of Salmonellosis in humans.Use of cytokines to enhance vaccine efficacy in poultry
This report outlines the analysis of the immune response during Marek's disease virus infection and the development of reagents used, and assessed, as potential cytokine therapeutics and vaccine adjuvants.
Projects you might find interesting
Practical strategies to increase individual layer hens feed efficiency
The overall findings of this study reveal that significant variation exists in the feed efficiency of layer hens. In this project, hens that put on more weight from the point of lay to mid-lay tended to be less feed efficient and have poorer quality eggs. The high feed efficient hens had better egg quality and were less prone to liver damage or fatty liver.
Review of rodent control for the Australian chicken meat and egg industries
This final report on current rodent control strategies employed by the Australian chicken meat and egg industries also includes a manual for producers on use of rodenticide products.
Barriers to the implementation of Max- profit and Stochastic models to industry
This research found that more resources and education may be needed to help nutritionists implement Stochastic and Max- profit feed formulation in the Australian layer industry.
Traceability for the egg industry
Robust traceability systems are critical to ensuring that in the event of egg quality and food safety issues, the correct farms, specific production areas or sheds can be efficiently identified, and steps taken to rectify concerns.